Perivolos Tavern

Perivolos Taverna Santorini

Quality & freshness

We provide the best authentic cuisine for you

Our Cuisine

Our cuisine can satisfy the most demanding visitors due to our variety of choices.

Fresh seafood, Mediterranean dishes (pasta, risotto), Greek cuisine with traditional home made dishes, Santorianian specialities and a wide selection of meat.

All of the produce and ingredients that we use are of the highest quality, always fresh and sourced from local Santorinian suppliers.

The traditional stone built grill which dominates the entrance of the taverna is a feature which defines us from the other restaurants on the island.

The method of cooking the food on charcoal gives a special taste not only to the fish but also to the meat. Enhancing its natural aromas and defining the intensity of its flavours.

This is why everyone that samples our chargrilled seafood and meat enjoys a taste which remains unforgettable.

Vegan - Vegetarian - Gluten Free

Our menu also caters for those preferring a vegan or vegetarian diet.

For those with gluten intolerance we can offer dishes to satisfy every taste.

Traditional desserts

A good meal at our taverna is always completed with a traditional dessert.

Enjoy handmade traditional Greek syrup-soaked sweets such as ravani (semolina cake) with ice cream, baklava (filo pastry with nuts and spices) and galaktomporeko(custard filled filo pastry).

Our Cellar

Enhance you meal with wine from notorious Santorinian vineyards, with choices of bottled or house.

For ouzo or tsipouro lovers we have a wide selection of labels from many regions of Greece.

Explore our dishes