We cook with passion

Perivolos Taverna identifies with Santorinian home cooked dishes.

Every day we prepare from fresh, local products and ingredients, traditional dishes including moussaka, roast lamb, Santorinian split peas, tomato fritters and much more.

And there is always a special place on our menu for meat.

Our high quality fresh meat is always sourced from local village suppliers enabling you to enjoy not only home cooked dishes but also meat cooked to perfection on our charcoal grill.

Outstanding choices of lamb chops, veal steaks, stuffed beef burgers, sausages, pork shank, mixed grill and much more.